HEALTH BENEFITS OF SOURSOP or GRAVIOLA
Soursop is a type of fruit that is used in medicine and cooking. It is low in calories but high in fiber and vitamin C. Some research has shown that it may also have health benefits.
- ANTIOXIDANTS.
- HELPS KILL CANCER CELLS.
- HELPS FIGHT BACTERIA.
- BOOSTS IMMUNITY.
- IMPROVES GASTROINTESTINAL HEALTH.
- MAY HELP STABILIZE BLOOD SUGAR LEVELS.
- ANAGLESIC PROPERTIES.
- SOURSOP LEAVES –
